You're invited to a Krug Carnivale

There is champagne, then there is Krug

You are invited to join us for a Krug Carnivale Dinner on Tuesday September 25th

As part of Melbourne's Food & Wine Festival, Champagne Gallery's David Donald will be hosting an evening showcasing Champagne's ultimate expression - The House of Krug.

Starting at 7pm, the dinner will include a five course degustation menu hand written by Head Chef Leandro Panza, with each course presented with one of their multi-award winning Champagne's (Grande Cuvee, Rose, Vintage 2000, Vintage 1998, Vintage 1995, & Grande Cuvee Cellar Release)
$395pp

For Bookings call 1300 366 906 or contact ddonald@champagnegallery.com.au

PIATTI DEL GIORNO

To warm up your day enjoy our daily lunch special from Head Chef Leandro Panza, complemented with your choice of 1 beer, cider or glass of wine (from our selection of wines by the glass, excluding champagne).

This week we have duck on the menu - roasted press Milawa organic duck with roasted spice quince and a cherry duck jus - Bellissimo!