Thursday 27 June 2013

Our Favourite Winter Warmer Dishes

We've picked out some of our favourite comfort food dishes on the menu that are sure to keep you warm this winter. 

We've got everything from hearty entrees, homemade pasta, our famous risotto dishes and of course - delectable desserts.

So rug up and come in and join us.
Here's some of our favourites guaranteed to warm the cockles of your heart:

Pancetta di maiale impanato - crumbed pork belly filled with roasted pumpkin and herbs, served with a ginger and balsamic aioli
Risotto di Nebbiolo e cervo - roasted venison loin, with a nebbiolo reduction
Tagliatelle au funghi porcini - hang cut pasta with porcini mushrooms, butter and parmesan
Bistecca di manzo - Riverina grain fed scotch fillet, with sauteed kipflers, artichokes and pancetta
Torte di madorla e mele – apple and almond tart with prune and grappa gelato  

We look forward to seeing you.